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J. Kenji López-Alt on Instagram: “Sichuan saliva chicken (kou shui ji), water-boiled beef (shuizhu niurou), and hot and sour wontons (suanla choushou) from Chef Zhao Bistro…”
Water-boiled beef - Picture of Tea & Noodle Time, Browns Plains - Tripadvisor
Water-boiled Beef Tickling Your Taste Buds-Fantasti china
File:Water-boiled beef in chili sauce, Les Quatre Amis, Paris 002.jpg - Wikimedia Commons
Sichuan boiled beef (Shui Zhu Niu Rou, 水煮牛肉) - Red House Spice
Sichuan Boiled Beef (水煮牛肉 - Shuizhu Niurou) - The Woks of Life
Sichuan Boiled Beef in Fiery Sauce — Cinnamon Society